DINNER # 7 The first Dinner 59 made in Pennsylvania. Recipes
were from pages #59 of the cookbooks we found in the legendary
Farley's Bookshop in New Hope.
July 7, 2013 at 6505 Stoney Hill Road, New Hope, PA
Participants: Irina Danilova, Hiram Levy, David and Sue Benner,
Mira Nakashima-Yarnall, Yulia Tikhonova, James Wintner and Jon Yarnall
Menu: Panzanella, Chickpea Puree, Moroccan Chicken with Apricots and
Almonds, Spicy Chocolate Truffles, "real good" Banana-Whole Wheat Bread




Moroccan Chicken with Apricots and Almonds

"real good" Banana-Whole Wheat Bread

59s are everywhere, if you look carefully

Serving Panzanella

Chickpea Puree

Main course of Moroccan Chicken with Apricots and Almonds being served

59 Spicy Chocolate Truffles

Dessert is served

Awaiting the Hostess/Chef


Awaiting the Final Dessert

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